French Apple Cake is moist and flavorful with just the right amount of sweetness to counter the tart apples. With or without the scoop of the vanilla ice cream on the top, it tastes incredible.
French Apple Cake
I had some Granny Smith apples that needed to be used, so I decided to make either some type of muffin or some type of cake. After looking through a bunch of recipes, I settled on Dorie Greenspan’s Marie-Hélène’s Apple Cake recipe from Around My French Table.