Chris’ Lazy Man Meatloaf is an easy and no fail recipe for making this ultimate comfort food. As is standard with his lazy man approach, everything is mixed together in a large bowl, and combined using a potato masher. It’s delicious both when first made, and as leftovers warmed for dinner, or cold on a…
Chocolate Glazed Nutella Mini-Cupcakes – the name says it all! A delicious sponge cake with a Nutella surprise inside topped with an extraordinary chocolate glaze! Each bite is pure decadence.
Easy Cheesy Potato and Onion Au Gratin is deliciously creamy and a real show stopper. It’s a simple side dish that takes minutes to put together, but is packed with cheesy goodness. What’s even better is that it can be made ahead of time, and leftovers, if any are just as good the next day….
If you like Reubens, you’ll absolutely love these Easy Reuben Sliders. They’re perfect for appetizers, brunch, lunch, or anytime. You can use leftover corned beef, or deli-sliced corned beef for these tasty morsels.
Hot Cross Buns are a traditional British treat reserved for Good Friday. They are lightly spiced yeasted sweet bun. Hot Cross Buns are studded with currants or raisins, and marked at the top with a cross that’s either etched into the dough, or piped in icing.
Turn ordinary sugar cookies into beautiful Easter Basket Cookies. They’re not only easy to make, but also make delightful Easter goodies for both young and old alike.
With Easter just around the corner, you may be asking “how difficult can it be to boil an egg?” The answer is not difficult at all if you don’t care what the egg looks like when it’s peeled. If, however, this matters to you, then the answer is not so straightforward. The reason is that peeling…
If you’re looking for an easy and adorable treat for Easter, look no further! These Easy Easter Basket Cookie Cups take only a few ingredients, and are a snap to make.
Brighten your Easter season with this rich and moist Easter Surprise Lemon Bundt Cake. It feels like springtime, and tastes amazing under a layer of lemon glaze. Every piece is a surprise.
Beer Battered Fish and Chips with Mushy Peas is a favorite pub meal. Add homemade tartar sauce, and you have a true winner! Traditionally, either cod or haddock is the fish of choice. However, any large flaked white fish will work.