Almond Craisin Granola is filled with healthy ingredients. This delicious granola is a perfect addition to your Mother’s Day brunch.
Artisan Baguettes are absolutely delicious and are easy to make. They take minimal mixing and no kneading. You should give them a try.
Homemade Chocolate Ice Cream is a perfect treat for the hot summer says, and is easy to make. It’s cool, refreshing, and creamy. Who could ask for more?
Want to know the secret to the perfect soft-cooked egg? The answer is steaming the egg as opposed to boiling it in water.
I thought I’d make something that would use up the last Granny Smith apple. What I settled on was a variation on carrot cake, omitting the pineapple and coconut, and instead using apples, Craisins and wheat bran! Who would have thought that they would have tasted so good!
It’s that time of year again, when the kitchen swings into action to produce Christmas goodies. This year, I thought it would be fun to make something that I’ve never made before – caramels! For some reason, I thought that they would be hard to make, but actually, they were pretty easy. Homemade caramels are…
Halloween Push Pops are fun to make using carrot cake and cream cheese frosting. They will delight children young and old. Delicious carrot cake is stacked with amazing cream cheese frosting in between. As an added bonus, you can take some of the carrot cake batter and make mini muffins decorated with the cream cheese…
Cottage Pie is a traditional British dish that is the ultimate comfort food. It can easily be made ahead of time and reheated. In fact, I generally have a Cottage Pie in my freezer for those evenings when I just want something easy and absolutely delicious.
For dinner tonight, I decided to try Julia Child’s Suprêmes de Volaille aux Champignons (Chicken Breasts with Mushrooms and Cream) from Pages 268-270 of Volume 1, Mastering the Art of French Cooking. Suprêmes de Volaille
Turkey Patties with Mushroom Cream Sauce is an awesome recipe inspired by Julia Child. Like all of her recipes, the Turkey Patties with Mushroom cream Sauce is amazing.
Classic Brownies are fudgy and full of toasted pecans. They are simple to make and will convince you to never use a box mix again!
This is the ultimate recipe for french bread. It’s a breeze to make with a bread machine, and consistently produces amazing french bread. I’ve been told by both Susan and the Master Taste Tester not to try any other french bread recipe!