5 from 2 votes
Reuben Egg Rolls
Reuben Egg Rolls
Prep Time
15 mins
Cook Time
10 mins
Total Time
25 mins
 

Reuben Egg Rolls are the perfect St. Patrick's Day appetizer. They're brimming with tender corned beef, sauerkraut, Swiss cheese, and Russian Dressing.

Course: Appetizer
Cuisine: Irish, St. Patrick's Day
Keyword: Reuben Appetizer, Reuben Egg Rolls
Servings: 12 Reuben Egg Rolls
Calories: 142 kcal
Author: Chula King
Ingredients
  • 2 cups (8 ounces) corned beef, cut into 1/4-inch pieces
  • 1 cup (4 ounces) shredded Swiss cheese
  • 1 cup (3 ounces) sauerkraut, squeezed (See Note 1)
  • 1/4 cup Russian Dressing (See Note 2)
  • 12 egg roll wrappers
  • Vegetable oil for frying
  • Additional Russian Dressing for dipping
Instructions
  1. Combine corned beef, Swiss cheese, sauerkraut and Russian Dressing in a medium bowl. Mix well.

  2. Lay egg roll wrapper on a flat surface with point toward you. Place about 1/4-cup of the Reuben filling on the bottom third of wrapper. Fold the bottom point toward the center; then fold the left and right point toward the center, like an envelope. Roll towards the top point. Seal the edge with water. Repeat with remaining egg roll wrappers and filling. (See Note 3)

  3. Heat about 1-inch of oil in a skillet to 360° F over medium to medium-high heat. Add 3 to 4 egg rolls at a time to the hot oil; cook, turning occasionally until egg rolls are golden brown on all sides, about 4 to 5 minutes total. Drain on paper towels and serve. Yield: 12 Reuben Egg Rolls.

Recipe Video

Chula's Expert Tips
  1. Do not rinse the sauerkraut. Rather squeeze excess liquid from sauerkraut with hands or paper towel.
  2. I used my homemade Russian Dressing. You could also use store-bought Russian Dressing or Thousand Island Dressing.
  3. The uncooked egg rolls can be frozen for later use. Do not defrost when ready to cook. Rather add frozen egg rolls to hot oil, increasing the cooking time by a minute or two.
Nutrition Facts
Reuben Egg Rolls
Amount Per Serving
Calories 142 Calories from Fat 54
% Daily Value*
Total Fat 6g 9%
Saturated Fat 2g 10%
Cholesterol 31mg 10%
Sodium 468mg 20%
Potassium 43mg 1%
Total Carbohydrates 9g 3%
Sugars 1g
Protein 12g 24%
Vitamin A 1.7%
Vitamin C 2.1%
Calcium 9.6%
Iron 8.1%
* Percent Daily Values are based on a 2000 calorie diet.