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Quick and easy to make, these Spooky Spider Pops are perfect for your next Halloween Party!
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5 from 1 vote

Spooky Spider Pops

Spooky Spider Pops are simple to make for an adorable Halloween treat.
Prep Time5 minutes
Cook Time15 minutes
Total Time20 minutes
Course: Candy, Halloween
Cuisine: American
Servings: 24 Spooky Spider Pops
Calories: 91kcal

Ingredients

  • 1 cup (6 ounces) chocolate chips
  • 1 cup (6 ounces) butterscotch chips
  • 1 cup (4 ounces) unsalted peanuts
  • 2 cups (5 ounces) chow mein noodles
  • 24 red M&M's
  • 24 yellow M&M's
  • 24 lollipop sticks

Instructions

  • Melt chocolate chips and butterscotch chips in microwave-safe bowl in 50% power in 30-second increments. Stir well after each 30 seconds.
  • Add peanuts and chow mein noodles; stir well to coat peanuts and chow mein noodles.
  • Position lollipop sticks on parchment paper or wax paper. Using 1-¾ inch ice cream scoop, drop chow mein mixture onto top part of lollipop sticks; flatten slightly.
  • Top with 2 M&M's for eyes.
  • Refrigerate until hard, about 20 minutes.
  • Yield: 24 Spooky Spider Pops.

Nutrition

Calories: 91kcal | Carbohydrates: 12g | Protein: 2g | Fat: 4g | Saturated Fat: 1g | Trans Fat: 1g | Cholesterol: 1mg | Sodium: 61mg | Potassium: 45mg | Fiber: 1g | Sugar: 7g | Vitamin A: 12IU | Vitamin C: 1mg | Calcium: 7mg | Iron: 1mg