Easy Cheesy Sausage Balls
The Ingredients
Pulse sausage and bisquick in food processor 10 to 15 seconds or until well combined
Add shredded cheese. Process 15 seconds or until well combined
Partition dough into balls about the size of a quarter. Place on non-stick aluminum foil lined baking sheet. Bake at 350°F 20 to 25 minutes.
Enjoy plain or with your favorite dipping sauce