Easy Babybel Cheese Monsters
Easy Babybel Cheese Monsters are a fun and unique way to add some pizzaz to your Halloween festivities. They are super simple to make and are sure to put a smile on the face of your goblins both young and old.
Equipment
- Small pair of scissors
Ingredients
- 12 Babybel Cheese Rounds
- Assorted Wiggly Adhesive Eyes (See Tip 1)
Instructions
- Remove the paper covering from Babybel cheese rounds. Remove the center strip of the wax coating, leaving one end attached.
- Carefully loosen the wax from the cheese on one of the halves, making sure that the wax remains attached to the other half.
- Cut teeth or other designs on the loosened half. Push the decorated half back onto the cheese.
- Place eyes on the wax coating.
- Refrigerate until ready to serve. (See Tip 2)
- Yield: 12 Babybel Cheese Monsters.
Tips/Notes
- You could also use candy eyes in place of the adhesive wiggly eyes. For the candy eyes, use a dab of corn syrup to act as a type of "glue".
- Store the Babybel Cheese Monsters in an airtight container in the refrigerator for a day or two.
Nutrition
Calories: 70kcalCarbohydrates: 0gProtein: 5gFat: 5gSaturated Fat: 5gPolyunsaturated Fat: 0gMonounsaturated Fat: 0gTrans Fat: 0gCholesterol: 15mgSodium: 160mgPotassium: 10mgFiber: 0gSugar: 0gVitamin A: 0IUVitamin C: 0mgCalcium: 150mgIron: 0mg
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