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Southern

Southern Flaky Biscuits

Light and flaky biscuits are a staple in the South. They’re delicious on their own with butter, sandwiched around a piece of ham, or a host of other options. In addition to being delicious, these biscuits take only minutes to make. They’re perfect for not only your holiday dinners, but also your any time meals!

Honey Cornbread Muffins

Honey Cornbread Muffins

Honey Cornbread Muffins are slightly sweet and over-the-top delicious. They’re neither the traditional southern cornbread nor the traditional northern cornbread. Rather, they borrow from both venues where the honey provides the perfect amount of sweetness to these moist corn bread muffins.

Southern Hush Puppies

Southern Hush Puppies

In the South, nothing goes better with a plate of crispy fried shrimp or fish than a side of Southern Hush Puppies. They are amazingly easy to prepare, and insanely delicious to eat! 

Fresh Sweet Corn Salsa

Fresh Sweet Corn Salsa is the perfect marriage of the sweetness of corn and tartness of lime juice. What better way to use the end of summer season fresh vegetables in an amazing salsa that will compliment your Labor Day feast? It’s easy to prepare and is even better the next day after the flavors…

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Creamy Southern Coleslaw

Creamy Southern Coleslaw

Creamy Southern Coleslaw is full of tasty goodness, with the perfect blend of sweet and sour. It’s consistently amazing, and goes well with so many dishes. What’s even better is that the food processor does most of the work.

Crispy Crunchy Fried Shrimp

Crispy Crunchy Fried Shrimp is easy to prepare, takes minutes to cook, and is amazing to consume. Serve it with Quick and Easy Traditional Tartar Sauce, hush puppies, and Creamy Southern Coleslaw and you have a meal young and old will rave about! 

Fresh Sweet Corn Fritters with Honey Chipotle Sauce

Fresh Sweet Corn Fritters with Honey Chipotle Sauce

Nothing says summer more than fresh sweet corn piled high in the Farmer’s Market. Peel back the husks and relish the sweet earthy smell of freshly picked ears. What better way to savor its amazing taste than with Fresh Sweet Corn Fritters topped with Honey Chipotle Sauce. The corn fritters are a snap to make….

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Pecan Pie Mini-Muffins

Pecan Pie Mini-Muffins

If you like pecan pie, you will absolutely go crazy over these Pecan Pie Mini-Muffins. They are crispy crunchy on the outside, rich, gooey and moist on the inside, and taste just like pecan pie. They feature the South’s favorite nut in a totally irresistible and addictive treat. Pecan Pie Mini-Muffins take minutes to put…

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Tasty Southern Pimento Cheese

Tasty Southern Pimento Cheese will take you back to your childhood days in the South. It’s about as Southern as things come, and uses only 5 ingredients. Tasty Southern Pimento Cheese takes minutes to make, and is amazingly versatile. Spread it on crackers, serve it as a dip with corn chips, toast it on bread,…

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New Orleans Style Pain Perdu

Pain Perdu is French for “lost bread”, referring stale bread that would otherwise be disposed of. Pain Perdu, the New Orleans version of French toast, is generally made with stale French bread. The French bread is sliced thick, dipped in an egg custard, and fried in butter. It’s perfect for a Mardi Gras breakfast or…

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Red Beans and Rice

In New Orleans, red beans are a cultural tradition dating back hundreds of years. Through the years, Red Beans and Rice was the quintessential dish associated with Mondays. Whatever day of the week, however, Red Beans and Rice is sure to please the most picky of eaters. 

Low Fuss Chicken and Smoked Sausage Gumbo

Low-Fuss Chicken and Smoked Sausage Gumbo

Gumbo is a type of stew that originated in southern Louisiana during the 18th century. It consists primarily of a some sort of stock, meat or shellfish, a roux, and the “Holy Trinity” onions, celery, bell peppers, and onions. What if you could make this delicious dish without all of the fuss and the oil…

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Welcome to Pudge Factor®!

I'm Chula King, the food blogger, award-winning photographer, and videographer behind Pudge Factor. Pudge Factor features amazing and well-tested recipes from my every day cooking. These recipes run the gamut from simple to sophisticated and everything in between. I not only present awesome recipes with tips and tricks that I've learned through the years, but also process photos from start to finish. For some of the recipes, I include videos detailing the actual making of the dish. Read More…

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Categories

Amazing Treats and Dishes for Mardi Gras

Mardi Gras King Cake (Bread Machine)

Bourbon Chicken

Bourbon Chicken

New Orleans Pralines

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Spicy New Orleans Jambalaya

Louisiana Skillet Cornbread

Louisiana Skillet Cornbread

Red Beans and Rice

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