Chicken Chow Mein has a very spotty reputation. It’s been years since I’ve had any at a restaurant. However, from what I remember, the chicken tended to be rubbery, the vegetables were always overcooked and the noodles totally dominated the dish. Not anymore with this amazing Teriyaki Chicken Chow Mein.
Pasta
Chicken Milano
Chicken Milano is an easy dish to prepare with amazing results. Imagine tender chicken surrounded by a dreamy creamy sauce with hints of sun-dried tomatoes and you have a truly restaurant quality dish that is perfect for any occasion. Leftovers if any are just as good the next day.
Chicken Lasagna Ruffles
Chicken Lasagna Ruffles are an amazing make-ahead dish that will delight young and old. Cooked lasagna noodles are filled with an awesome chicken, spinach and three-cheese mixture. Once made, the Chicken Lasagna Ruffles are baked to perfection on a bed of marinara sauce and topped with melted mozzarella cheese. What’s not prepared for dinner can…
Creamy Chicken Broccoli Pasta
Creamy Chicken Broccoli Pasta is an amazing one-pot wonder that’s super easy to make and takes less than 30 minutes to put together. It makes a lot which is great given the the leftovers are just as yummy!
Cheesy Southwestern Chicken Pasta
Cheesy Southwestern Chicken Pasta – the name for this amazing one-dish wonder says it all! Imagine the marriage of succulent chicken in a creamy southwestern sauce with tender pasta topped with ooey gooey cheese. It doesn’t get much better than this.
Susan’s Easy Stovetop Mac & Cheese
Susan here, I’ve take over for this blog post to share with the world my Easy Stovetop Mac & Cheese. When it comes to comfort food, there’s nothing quite like homemade Mac & Cheese. This dish is rich and creamy. It can be served as a stand alone meal or a side dish to complement…
Cheesy Stuffed Shells
Cheesy Stuffed Shells create amazing flavors in this quick and easy cheesy pasta dish of creamy ricotta and mozzarella stuffed shells topped with Susan’s Super Simple Marinara Sauce.
Pasta Jambalaya
Pasta Jambalaya replaces the rice with pasta in a more traditional jambalaya recipe. Jambalaya is a quintessential New Orleans dish that has its roots in both French and Spanish settlers. Traditionally, jambalaya is made with some sort of sausage, along with some other meat and/or seafood. It includes the trinity of onion, celery, and green bell pepper,…
Sausage Ragù
Sausage Ragù is a tomato-based meat sauce made with Italian sausage. It’s amazing on pasta, as a base for lasagna and as leftovers. Sausage Ragù also freezes beautifully for an anytime meal straight from your freezer. If you really want to be creative, use it to make Italian Nachos!
Creamy Chicken and Mushrooms (With Video)
Creamy Chicken and Mushrooms is an easy one-pot dish to put together, and an awesome dish to serve. It can be spooned over pasta or rice. Any leftovers are just as yummy the next day when reheated.
Mushroom Stroganoff (with Video)
Mushroom Stroganoff is a quick and easy meal for meatless Mondays. It’s not quite vegetarian since I used chicken broth. However, I could have used vegetable broth instead for a delicious and savory vegetarian meal! I use leftovers for an amazing mushroom sauce.
Wonton Mac & Cheese Bites
Wonton Mac & Cheese Bites take the ultimate comfort food to new levels. They are the perfect appetizer for young and old. Three-cheese macaroni and cheese is packaged in a crispy wonton cup and topped with melted cheese and crumbled bacon. What’s even better is that they can be made ahead of time, frozen and reheated just…