Sous vide corned beef with Irish fried cabbage is a delicious and stress-free twist on a classic St. Patrick’s Day dish. The sous vide cooking method guarantees a juicy, flavorful, and melt-in-your-mouth corned beef every time with minimal effort. Add fried Irish cabbage, perfectly caramelized in a single skillet, for a delicious and impressive meal. What is…
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Beef Grillades and Smoked Gouda Grits
Beef Grillades (pronounced gree-hahds) and Grits is a classic New Orleans dish. The beef is cooked in a flavorful gravy accented with the Holy Trinity of onions, celery, bell pepper, and garlic until it is fork tender. It’s made extra special when served with Smoked Gouda Grits. Beef Grillades is not only delicious when first…
Beef Bourguignon
Beef Bourguignon is both hearty and delectable. This famous French dish is a rich, slow-cooked beef stew, where the beef is braised in red wine with onions and carrots until it is fork tender. It’s easy to make and produces wonderful leftovers. For an unforgettable meal, this should be at the top of your list. Beef Bourguignon was made…
Slow Cooker Irish Guinness Beef Stew
Slow Cooker Irish Guinness Beef Stew is comfort food at its best. It boasts tender chunks of beef with potatoes and carrots braised in a rich Guinness-infused gravy. Perfect for St. Patrick’s Day!
Savory British Beef Olives
Beef Olives have been a part of British cuisine since the 16th century. Given the name, one would think that they actually contain olives. Actually, this is not the case. “Olive” is a British term for for wrapping meat around a savory stuffing, browning it and finishing it in a brown sauce. The Master Taste Tester remembered his mother occasionally making Beef…
Quick and Easy One Pan Taco Pasta
Craving a weeknight meal that’s both flavorful and fuss-free? Look no further than Quick and Easy One Pan Taco Pasta! This dish is a lifesaver for busy families and anyone who wants a delicious dinner without a mountain of dirty dishes. This delicious one-pan wonder combines the flavors of a classic taco with the ease…
Homemade Spaghetti Meat Sauce with Italian Sausage
Easy homemade spaghetti sauce with Italian sausage is bursting with flavor and perfect for a weeknight dinner. Fresh ingredients simmered low and slow to perfection create a restaurant-quality sauce that will have your family begging for seconds. In addition to serving it with spaghetti, this meat sauce is equally good served over different pasta. I…
Shepherd’s Pie Twice Baked Potatoes
Craving comfort food with a twist? Shepherd’s Pie Twice-Baked Potatoes are here to satisfy! Imagine fluffy mashed potatoes covering a hearty shepherd’s pie filling – that’s the magic of this irresistible dish. It’s perfect for a cozy weeknight dinner or a potluck. This dish is sure to impress. This recipe combines the classic flavors of…
Guinness Braised Short Ribs
Craving a hearty and flavorful dish that’s perfect for a comforting meal or a St. Patrick’s Day feast? Look no further than Guinness Braised Short Ribs. This classic recipe slow-cooks short ribs in a rich and savory Guinness gravy, resulting in melt-in-your-mouth meat that’s sure to impress. Guinness, a dark Irish stout, adds a unique…
Reuben Pinwheels in Puff Pastry – Quick and Easy
Reuben Pinwheels in Puff Pastry are perfect for those who love the Reuben sandwich and have leftover corned beef from St. Patrick’s Day. This recipe transforms your leftover corned beef into delicious and crowd-pleasing Reuben Pinwheels in puff pastry. In just a few simple steps, you can create a savory appetizer that’s perfect for parties,…
Guinness and Kerrygold Irish Mac & Cheese
Calling all cheese lovers and fans of hearty comfort food! This Guinness and Kerrygold Irish Mac & Cheese recipe takes your classic mac and cheese to a whole new level. We’re talking rich, cheesy goodness infused with the malty notes of Guinness and the creamy texture of Kerrygold Irish butter and cheese. Want to impress…
Irish Guinness Brown Soda Bread – Quick & Easy
Irish Guinness Brown Soda Bread is perfect for St. Patrick’s Day or whenever you crave a taste of Ireland at home. This easy-to-make recipe combines the goodness of oats, whole wheat flour, and buttermilk with the distinct taste of Guinness stout. Serve this delicious bread for breakfast or as a side with traditional Irish dishes…