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Mother's Day

Banana Craisin Mini Muffins

Banana Craisin Mini Muffins

Banana Craisin Mini Muffins are the ultimate solution to using an over-ripe banana. They’re moist, easy to make and absolutely delicious. Banana Craisin Mini Muffins are perfect for a light brunch, afternoon tea, or anytime that you are craving deliciousness.

37 Tasty Ideas for Perfect Mother's Day Brunch

37 Tasty Ideas for the Perfect Mother’s Day Brunch

My sister at Grits and Pinecones and I teamed up to bring you 37 tasty recipes for your Perfect Mother’s Day Brunch. From boozy beginnings to sweet temptations to savory delicacies and everything in between, our tried and true recipes are sure to please.

Onion and Mushroom Tart in Puff Pastry

Onion and Mushroom Tart in Puff Pastry

Similar to a Quiche, this Onion and Mushroom Tart in Puff Pastry delivers incredible onion flavor that is accented with savory sautéed mushrooms finished with a splash of Madeira. It’s perfect for a brunch or light dinner. Leftovers, if any, are just as good the next day reheated.

Croque Monsieur and Madame

Perfect Croque Monsieur and Croque Madame

The perfect Croque Monsieur or Croque Madame is a simple creation. However, if you try to order one in an American restaurant, you’ll likely receive quizzical look. Not so if you ordered a grilled cheese sandwich. Croque Monsieur, literally translated as “crunch sir” is somewhat of a French grilled cheese sandwich. However, it is so much more…

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Kir Royale

Kir Royale

Kir Royale is a classic French aperitif consisting of crème de cassis and champagne. It is typically served in a champagne flute and makes an elegant addition to a Mother’s Day brunch.

Easy Cheesy Ham and Hash Brown Casserole

Easy Cheesy Ham and Hash Brown Casserole is a perfect compliment to your Mother’s Day brunch. It’s absolutely delicious as is, but quite versatile in terms of the ingredients that can be added to dress it up. In addition, it can be made ahead of time. If by chance there are any leftovers, they reheat beautifully. Who…

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Sunrise Mimosa

Sunrise Mimosa

Sunrise Mimosa is a refreshing and simple twist on a classic cocktail, making it the perfect drink for a Mother’s Day brunch!

My Mother's Southern Cheese Grits

My Mother’s Southern Cheese Grits with a Modern Twist

My Mother’s Southern Cheese Grits was a staple breakfast for my brothers and sisters and me when we were growing up. I can still see the pot of cheese grits bubbling away on my mother’s stove! More years later than I care to remember, I’m still making My Mother’s Southern Cheese Grits. Now, however, I cook…

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7 Awesome Mini Muffin Recipes for Mother's Day Brunch

Mini Muffin Recipes for Mother’s Day Brunch

Who doesn’t love a good mini muffin? I’m sharing 7 of my favorite tried and true mini muffin recipes just in time for Mother’s Day Brunch. Make one recipe or several for a special treat!

Sous Vide Bacon and Gruyere Egg Cups

Sous Vide Bacon and Gruyère Egg Cups

Sous Vide Bacon and Gruyère Egg Cups are amazingly delicious, easy to make, and quite versatile. With their velvety texture, they’re perfect for an elegant breakfast, light brunch, or a take-along breakfast. In addition, they can be refrigerated and reheated with no loss of flavor.

Homemade New York Style Bagels

Homemade New York Style Bagels (bread machine)

There’s something immensely satisfying about making your own bread and rolls. Watching the yeast in action is magical. In addition, the aroma of bread baking is amazing. Finally, the taste of homemade bread or rolls is incredible. If you can make your own bread, then you can make bagels!

Tarte Flambée is to northern Alsace what pizza is to southern Italy.

Tarte Flambée

Tarte Flambée is an Alsatian dish composed of a thin dough covered with fromage blanc or crème fraîche, thinly sliced onions, and bacon. It is to northern Alsace what pizza is to southern Italy. It is both easy to make, and absolutely delicious. Tarte Flambée is the perfect appetizer or light entrée.

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Welcome to Pudge Factor®!

I'm Chula King, the food blogger, award-winning photographer, and videographer behind Pudge Factor. Pudge Factor features amazing and well-tested recipes from my every day cooking. These recipes run the gamut from simple to sophisticated and everything in between. I not only present awesome recipes with tips and tricks that I've learned through the years, but also process photos from start to finish. For some of the recipes, I include videos detailing the actual making of the dish. Read More…

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