Crispy Loaded Potato Smashers are flavorful little morsels that everyone is certain to absolutely love. They’re similar to potato skins, but without all of the fuss and mess. One bite and you’ll be totally hooked!
I’ve teamed up with Grits and Pinecones to bring you the Ultimate Mardi Gras Recipe Collection. 33 incredible recipes from our houses to your’s that will tantalize your taste buds and take you from easy beginnings to dramatic endings and everything in between. Laissez les bons temps rouler!
If you’re looking for a perfect appetizer for your Mardi Gras themed party, look no further. Cajun Sausage Bites with Spicy Dipping Sauce are easy to make, and are kicked up a notch to satisfy your cravings. Bet you can’t eat just one!
Ready in minutes and always a crowd pleaser, Classic Shrimp Cocktail is the perfect make-ahead appetizer for your next Mardi Gras or anytime gathering. It combines succulent boiled shrimp with a spicy tomato-based sauce for the ultimate blending of flavors.
Shrimp Remoulade (pronounced ruma-lahd) is a quintessential New Orleans dish composed of cold boiled shrimp with a spicy mustard-based dressing. This recipe is updated from the February 2, 2017 post.
Laissez les bons temps rouler with this iconic New Orleans cocktail. The perfect setting for a New Orleans Hurricane is in Pat O’Brien’s courtyard in the French Quarter overlooking the flaming fountain. The next best place is either at home or at a Mardi Gras party enjoying this rum based cocktail laced with tropical fruits. However,…
Laissez les bon temps rouler with Mardi Gras Munch! Mardi Gras this year is February 13, 2018 It is much earlier this year than it has been in the past giving you not so much time to whip up Mardi Gras treats.
If you like shrimp cocktail, you’ll absolutely love this New Orleans inspired Layered Shrimp Cocktail Spread. It’s quick and easy to prepare and tastes as good as it looks! It consists of spicy cocktail sauce and succulent shrimp on top of a savory cream cheese base. Laizzez les bons temps rouler with this perfect Mardi Gras appetizer.
Cast-Iron Skillet Pizza Margherita is the ultimate in simplicity and taste. It’s crisp crust is topped with a simple home-made pizza sauce, parmesan cheese, mozzarella cheese, and fresh basil. One bite of this classic pizza and you’ll never opt for the store-bought pizza again!
Dark Chocolate Drizzled Caramel Corn is sweet, crunchy, and totally addictive. It will keep for several weeks when stored in an airtight container, if it lasts that long! Better yet, package it in decorative containers for awesome Christmas gifts.