Laissez les bon temps rouler with these easy to make Mardi Gras Cupcakes with Cinnamon Buttercream Frosting. Inside is a surprise that will delight even your most picky critic!
Brighten your Mardi Gras season with this rich and moist Lemon Bliss Bundt Cake. It feels like springtime, and tastes amazing under a layer of lemon glaze. Every piece is a surprise. Laissez les bon temps rouler!
Surprise your Valentine with this dense, rich, and decadent Flourless Chocolate Cake. Every bite is packed with intense bittersweet chocolate flavor.
If you’ve been searching for a copycat recipe for Nothing Bundt Cake Chocolate Chocolate Chip Bundtinis, look no further! The cake and frosting have the same great look, taste and texture as the real thing. I used the same Bundtini paper cups that are used by Nothing Bundt Cake. The tip that I used to frost the Bundtinis created the same…
Delightful Santa Hats made with brownie mini-muffins and strawberries are sure to delight young and old. This festive dessert is fun to make and impressive to serve. The brownie mini-muffins can be made ahead of time and topped with the strawberries and frosting right before serving. This way, you can spend less time in the kitchen and…
Brighten your holiday season with this rich and moist Christmas Surprise Lemon Bundt Cake. It may be cold outside, but the lemony cake feels like springtime, and tastes amazing under a layer of lemon glaze. Every piece is a surprise!
Halloween Nutella Cinnamon Roll Ring – the name says it all! I filled the awesome cinnamon rolls that make up the ring with Nutella rather than the traditional butter and sugar. Then, I topped the cinnamon roll ring with a luscious Halloween themed buttercream frosting. I finished it with a drizzle of melted chocolate. Are…
Southern Hummingbird Mini-Bundtlettes are bite-sized bundt cakes made with a slightly modified classic Hummingbird Cake recipe. Think carrot cake with bananas replacing the carrots and you’ll have an idea of the taste and texture of this amazing cake. Don’t forget, however, the decadent cream cheese frosting that sits like a jewel atop these mini-bundtlettes.
Irish Apple Cake, known as Kerry Apple Cake in many parts of Ireland, is the perfect St. Patrick’s Day dessert. Lots of tart, crisp apples create a super moist cake that is baked to perfection. With its crunchy top, Irish Apple Cake is amazing when served warm or cold.
What better way to celebrate Christmas than with these incredible “Chris” Kringle Cakes? They are reminiscent of the Mardi Gras King Cake, but in mini form and decorated for Christmas – thus the “Chris”. As such, each one is a ring of twisted cinnamon roll dough topped with an amazing cream cheese icing.
Brighten your Halloween festivities with this moist Halloween Surprise Bundt Cake. You’d never believe that this amazing cake is made from a store-bought mix. With the Halloween colors of orange, purple, and green, swirled into the cake, every piece is a surprise.
Julia Child’s Tarte Normande aux Pommes, a.k.a. Custard Apple Tart from Mastering the Art of French Cooking is amazing. Unlike many desserts, this tart is not overly sweet. It is, however, quite delicious and has the perfect blend of apples and custard.