Peanut Butter Spider Cookies are super easy to make and are cute beyond imagination! By themselves, the peanut butter cookies are amazing. Top them with Reese’s Miniatures for the spider bodies, candy eyes and spider legs and you have a Halloween treat that is sure to WOW family and friends. Ingredients for Peanut Butter Spider…
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How cute is this? With only four ingredients, these adorable Pumpkin Patch Cookie Cups are super simple to make and taste delicious! They’re the perfect treat for Halloween! Ingredients I used the following four ingredients for the Pumpkin Patch Cookie Cups: Store-bought refrigerated chocolate chip cookie dough, Reese’s Miniatures, Mellowcreme Pumpkins, and store-bought green decorator icing….
Cowboy cookies are made with a variety of different flavors to create one amazing cookie. With ingredients like oats, chocolate chips, coconut and pecans, every bite is out of this world. Ingredients for Cowboy Cookies Cowboy cookies are thick and chewy in the center and crispy around the edges. They start with basic cookie ingredients…
Melt-Away Butter Cookies literally melt in your mouth. These butter cookies are made from five everyday ingredients that produce a buttery cookie with an amazing texture and flavor. These tasty morsels are bite-sized, ultra-light, delicate and totally addictive. Ingredients for Melt-Away Cookies? The five simple ingredients that I used in these cookies included unsalted butter,…
Turn ordinary sugar cookies into beautiful Easter Basket Cookies. They’re not only easy to make, but also make delightful Easter goodies for both young and old alike.
Cranberry White Chocolate Macadamia Nut Cookies are crispy around the edges and soft in the middle. They are the perfect blend of sweet from the white chocolate, tart from the dried cranberries, and crunchy from the macadamia nuts.
Hurricane Cookies, a.k.a. Outstanding Oatmeal Cookies are one of my favorite cookies. I’ve been making these oatmeal cookies for as long as I can remember. But unlike the traditional oatmeal cookie, that generally contains raisins, this recipe uses toasted pecans. This recipe can just as easily be made with raisins, but replacing them with toasted…
Julia Child’s Madeleines are yet another example of her amazing recipes. This recipe is from Julia Child’s The Way to Cook. This cookbook, which I’ve had for a long time, is one of my all-time favorites.
Belgian Spice Cookies or Speculoos are amazingly crispy, crunchy and delicious. I think that the first time that I had these cookies, also called Biscoff was on a Delta flight. Since then, I’ve tried my hand at duplicating the not-too sweet spicy taste and crunchy honeycomb-type structure with disappointing results. That is, until now!
Tate’s Bake Shop Chocolate Chip Cookies are thin and crispy, and absolutely delicious. Even if you prefer soft and chewy chocolate chip cookies, you’ll find it hard to resist these buttery cookies filled with yummy chocolate chips and toasted pecans.
DoubleTree Chocolate Chip Cookies are a signature treat for guests when they check into the Hilton hotel. Up until now, the recipe was a well guarded secret. However, on April 9, 2019, DoubleTree released the recipe for its iconic cookie. When I read about the release, I knew that I had to try the recipe….
Packed with a toasted pecans and dusted with confectioners’ sugar, these buttery Toasted Pecan Snowball Cookies are a family favorite at Christmas. They are the perfect edible gifts for your loved ones during the holiday season.