No Cinco de Mayo celebration would be complete without amazing Mexican food and drink. To help you celebrate this fun-filled day, Grits and Pinecones and I have partnered to showcase 39 of our best Mexican inspired recipes. This all-inclusive Cinco de Mayo Recipe Roundup takes you from spicy beginnings to delectable endings and everything in between….
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Spicy Mexican Rice
Spicy Mexican Rice has the perfect blend of ingredients to make it a memorable addition to any Mexican themed dinner.
37 Tasty Ideas for the Perfect Mother’s Day Brunch
My sister at Grits and Pinecones and I teamed up to bring you 37 tasty recipes for your Perfect Mother’s Day Brunch. From boozy beginnings to sweet temptations to savory delicacies and everything in between, our tried and true recipes are sure to please.
Salsa Verde
Salsa Verde is a delicious addition many Mexican dishes and is equally amazing on its own. Its bright fresh taste will convince you to never reach for the store-bought salsa again. This awesome Salsa Verde is from Grits and Pinecones’ Salsa Verde Chicken Enchilada post. It’s just in time for Cinco de Mayo!
Ultimate Mardi Gras Recipe Collection
As we begin this year’s Carnival Season, I’ve teamed up with Grits and Pinecones to bring you the Ultimate Mardi Gras Recipe Collection. 33 incredible recipes from our houses to your’s that will tantalize your taste buds and take you from easy beginnings to dramatic endings and everything in between. Laissez les bons temps rouler!
Instant Pot Mexican Smashed Pinto Beans
Instant Pot Mexican Smashed Pinto Beans are a perfect way to celebrate Cinco de Mayo or any occasion where you want an easy and delicious side dish. For Cinco de Mayo I thought that the best way to celebrate the countdown was to focus on some of my favorite Mexican recipes. My Smashed Pinto Beans made in…
Chicken Enchiladas with Red Chili Sauce
If you’re looking for a perfect dish to serve for your Cinco de Mayo celebration, look no further than Chicken Enchiladas with Red Chili Sauce. this dish is easy to make and absolutely delicious to eat.
Frijoles Negros Rotos (a.k.a. Smashed Black Beans)
Frijoles Negros Rotos are also known as Smashed Black Beans. They are not only delicious on their own, but also outstanding as a black bean dip or in quesadillas. And as an added bonus, the Smashed Black Beans are super easy to make.
Mini Antojitos
Antojitos means “little cravings”. It is typically sold as Mexican street food to be eaten as a snack. If you serve Mini Antojitos as an appetizer, be prepared for them to literally fly off the plate. What’s even better – they can be made ahead of time, frozen, and reheated.
Cinco de Mayo Salsa
What better way to celebrate Cinco de Mayo than with a quick and easy salsa that’s certain to please? This Cinco de Mayo Salsa is absolutely delicious, and can be used in numerous ways.